Beer Fermentation Tonsen Tank Automatic Stainless Steel Premium Beer Alcohol Fermenter Tank

Product Description

Product Description

FERMENTERS

NFE professional stainless steel fermentation and maturation tank with cone for under pressure fermentation and maturation. The double jacket allows to connect a cold water source for a controlled fermentation process.

The yeast concentrates at the bottom of the cone. Drained before the maturation process, it can be reused for future brews. Fermentation and maturation can thus take place in one tank.

Made from 304 or 316L stainless steel coming with either dual or multi-zoned glycol jackets. NFE stainless steel conical fermentation tanks are the ultimate choice in fermenting wort into beer.

PREMIUM MATERIALS & PRECISION ENGINEERING

PRECISION TEMPERATURE CONTROL

OPTIMIZED PRESSURE MANAGEMENT & FERMENTATION CAPABILITY

Constructed with food-grade 304 or 316L stainless steel. Critical welds use automated tig (GTAW). Features mirror-finished internal surfaces (Ra ≤0.4μM) and external brushed/satin or sandblasted finish. Complies with ASME, CE/PED, or equivalent pressure vessel standards.

Full-coverage cooling jackets (cylindrical body + cone). Jackets incorporate optimized baffle plates for uniform, high-velocity coolant flow (glycol). Integrated with high-precision PT100 sensors and intelligent control systems.

Designed for working pressures ≥ 1.5 Bar (typically 2-3 Bar). Includes precision pressure gauges, adjustable sanitary diaphragm safety valves, and pressure sensor ports. Hydrodynamically optimized 60-70° cone angle.

Product Parameters

TECHNICAL PARAMETERS
Product Name	Fermenters
Keywords	Fermentation Tank
Model	200L To 500HL/2BBL To 400BBL
Capacity	Fit With Volume
Customized	Customized
Cooling Jacket	Dimple/Tube Cooling Jacket
Insulation	PU Insulated
Temperature Control	Automatic
Electric Parts Standard	CE/UL
Type	Vertical
Shape	Top Dish, Bottom Cone
Power Supply	Customized
Transport Package	International Transport Standard
Material	Food Grade SUS304/316L
Cleaning Way	CIP
Delivery Time	20-60 Days
Function	For Beer,Cider,Combucha,Liquors
Working Pressure	1Bar To 2Bar

Detailed Photos

SANITARY DESIGN & AUTOMATED CIP:

ERGONOMIC & FUNCTIONAL FEATURES

Zero-dead-leg design (smooth transitions, minimized welds). Standard high-efficiency spray balls (fixed or rotating) ensure 100% surface coverage. All ports use sanitary fittings (DIN/SMS/3A). Top-mounted manway/access port (with sight glass optional).

Strategically placed sample valve (cooled jacket optional), yeast/trub dump valve, sight glass/light port, CIP return, pressure/vacuum relief, process ports (CO2 in/out, racking arm). Optional level indicators (sight glass, pressure differential, radar).

ROBUST CONSTRUCTION AND LONG SERVICE LIFE

HIGH-QUALITY INDUSTRIAL SYSTEM

Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts. All the steam heating beer brewery tank will do water and pressure test when finishing. Pressure test is 2-4bar. Dimple jackets are standard on insulated vessels, providing greater cooling efficiency and added vessel integrity.

Complete, new, and high quality configuration. Auxiliary systems selection of leading and imported brand. Certified stainless steel(304,316) material for all tanks. Electrical accessories reach UL, cUL, CE, PED, export standards. Supporting auxiliary system voltage and frequency match your standard exactly.

Tank Details

FAQ

Q1: What's the lead time for orders?
A1: Tanks ship in 30 days; Complete brewing system requires 40–60 days.
 
Q2: Do you provide after-sales service overseas?
A2: Yes.
 
Q3: Can I request a customized size?
A3: Absolutely! 
 
Q4: What documents do you provide for export?
A4: Commercial invoice, packing list, bill of lading,  etc.
 
Q5: How do I place an order?
A5: Contact us via email/phone for a quote, then confirm with a po.